Industry News
Consumer Insights: SmartBrief Originals
A food brand’s values can be key to long-term success
A food brand’s values can be key to long-term success

Many customers, especially younger ones, want the foodservice and restaurant brands they interact with each day to speak up.

How will consumers prepare holiday meals in 2021?
How will consumers prepare holiday meals in 2021?

Convenience is key this holiday season as the food and beverage industry continues to grapple with the effects of the pandemic and supply chain disruptions.

What’s trending for ice cream?
What’s trending for ice cream?

Ice cream consumers are gravitating toward offerings that focus on indulgence, unusual flavors and vegan ingredients.

How restaurant operators can tap into the latest dessert trends
How restaurant operators can tap into the latest dessert trends

Desserts are eaten more than consumers admit, and they’re gravitating toward global, vegan options.

Why more Americans are becoming sober curious
Why more Americans are becoming sober curious

Many Americans are laying off the alcohol and favoring more functional beverages.

How fancy food brands can feed consumers in the pandemic and beyond
How fancy food brands can feed consumers in the pandemic and beyond

Convenience, cravings, finances and health concerns are factors driving pandemic-era food choices.

Is your business ready for what’s next in sustainability?
Is your business ready for what’s next in sustainability?

What sustainable trends are coming to the forefront of mainstream consumers’ behaviors that will impact your business?

Kids food, beverage brands focus on taste, nutrition
Kids food, beverage brands focus on taste, nutrition

The market for foods and beverages designed for children is poised to experience significant growth, and businesses are appealing to kids and adults with healthy options that taste great.

Why consumers are still reaching for canned alcoholic drinks
Why consumers are still reaching for canned alcoholic drinks

The ready-to-drink hard seltzer and cocktail market appeals to consumers’ desire for convenience and portability.

Consumers’ appetite for pizza grows, but split between desire for healthy vs. indulgent
Consumers’ appetite for pizza grows, but split between desire for healthy vs. indulgent

There were few bright spots for the restaurant industry in 2020, but pizza was one of them.

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